Market Access and Organic Certification

Organic certification opens doors to new markets and opportunities. This track will discuss the process of obtaining organic certification, the benefits of certification, and the challenges involved. Experts will share insights into marketing strategies, consumer demand for organic products, and how to navigate certification standards and audits. Participants will also learn about alternative market access strategies such as farm-to-table initiatives, direct sales, and cooperatives. This track is invaluable for farmers, producers, and business owners who wish to understand organic certification processes and strategies to access lucrative organic markets while maintaining product integrity.

    Related Conference of Market Access and Organic Certification

    November 27-28, 2024

    32nd International Conference on Food & Nutrition

    Paris, France
    November 27-28, 2024

    5th Global summit on Agriculture & Organic farming

    Amsterdam, Netherlands
    December 12-13, 2024

    18th International Conference on Food Microbiology

    London, UK
    December 12-13, 2024

    36th International Conference on Food Science and Technology

    Prague, Czech Republic
    January 27-28, 2025

    3rd International Conference on Aquaculture and Fisheries

    Bangkok, Thailand
    February 12-13, 2025

    10th Global Food Security Food Safety and Sustainability

    Vancouver, Canada
    February 13-14, 2025

    6th European Food Chemistry Congress

    Rome, Italy
    February 24-25, 2025

    6th International Conference on Food and Nutrition

    Madrid, Spain
    April 14-15, 2025

    34th World Conference on Food and Beverages

    London, UK
    May 19-20, 2025

    28th Euro-Global Summit on Food and Beverages

    Zurich, Switzerland

    Market Access and Organic Certification Conference Speakers

      Recommended Sessions

      Related Journals

      Are you interested in